How to Assemble a Crudité Platter
 
 
Author:
Serves: 1 platter
Ingredients
  • -Veggies:
  • Asparagus - quickly blanched to make them softer
  • Sweet peppers
  • Sliced cucumbers
  • Carrots
  • Snap or snow peas
  • Cherry or grape tomatoes
  • Celery sticks
  • (Read post for other suggestions)
  • - Dips:
  • Hummus
  • Ranch
  • Sea Salt
  • - Other add ons:
  • Kalamata olives
  • Nuts (like pistachios, almonds, peanuts, etc)
Instructions
  1. Wash, slice and cook your veggies according to preference.
  2. Arrange vegetables, dip and sea salt bowls and add ons on a gorgeous platter.
  3. Serve!
Recipe by Olivia's Cuisine at http://www.oliviascuisine.com/how-to-assemble-a-crudite-platter/