Guinness Beef Stew is hearty, rich and perfect for supper on St. Patrick’s Day (or any other day, really)! The beef cooks low and slow in a mouthwatering stout flavored gravy until...
This Sausage and Brussels Sprouts Casserole is far from boring! Perfectly cooked No Yolks® combined with sausage, thinly sliced Brussels sprouts and a rich lemon-y, garlick-y cream sauce, baked until hot and...
This is a sponsored post written by me on behalf of ACME Markets. All opinions are 100% mine. These Korean Beef Bowls are about to become your favorite busy weeknight meal! Packed with...
This is a sponsored post written by me on behalf of ACME Markets. All opinions are 100% mine. A beautiful Valentine’s Day Dessert Board is a sure way to make your loved...
Gratin Dauphinois might sound fancy, but it’s just a side dish made of thinly sliced potatoes, cream and cheese. Possibly my favorite potato recipe of all time, this decadent French classic –...
This is a sponsored post written by me on behalf of ACME Markets. All opinions are 100% mine. Golden Milk, a creamy and slightly spiced Indian-inspired drink, is my favorite bedtime drink!...
This is a sponsored post written by me on behalf of ACME Markets. All opinions are 100% mine. Sheet Pan Steak and Veggies is easy to assemble and even easier to clean...
French Mustard Chicken, or Poulet à la Moutarde, is a classic French dish that is simple but impressive! Chicken thighs are braised in a rich, creamy mustard sauce that will have you...
Dukkah is a nut lover’s dream come true! An Egyptian nut and spice blend that can be used to add flavor and texture to many recipes, or – my favorite – served...
This is a sponsored post written by me on behalf of ACME Markets. All opinions are 100% mine. These delicious Turkey Cranberry Sliders are not only easy to make but can also...
Chicken Paprikash, a classic Hungarian dish, is one of those meals that warms your body and comforts your soul! Made in one pot, it can be on the table in less than...
