Go Back
–+ servings
Greek Frappe | www.oliviascuisine.com | The hallmark of outdoor Greek coffee culture, the Frappe is a great caffeinated call for those hot summer days! ☀️ (In partnership with NESCAFÉ.)

Greek Frappe

Servings: 1 Greek Frappe
Prep Time: 1 minute
Total Time: 1 minute
author: Olivia's Cuisine
4.39 from 26 votes
Print Recipe Pin Recipe

Ingredients  

  • 2 teaspoons NESCAFÉ® Clássico
  • 2 teaspoons sugar, or to taste
  • 1 tablespoon cold water
  • Ice
  • Evaporated Milk, optional

Instructions 

  • In a cocktail shaker or jar with a tight-fitting lid, combine the instant coffee, sugar and water. Shake vigorously for 30 seconds, until very foamy.
  • Pour into a glass filled with ice and slowly top off with milk (or cold water).
  • Serve immediately!

Notes

- Greek Frappe is available in three degrees of sweetness, determined by the amount of sugar used. Glykós is sweet and 4 teaspoons of sugar are used, métrios is medium-sweet and 2 teaspoons of sugar are used and skétos is plain and no sugar is used.
- You can also make an indulgent version by adding Kahlúa, Baileys or other liqueurss. Some restaurants have the option of adding a ball of vanilla ice cream instead of milk.
Author: Olivia's Cuisine