These Air Fryer Chicken Wings are super crispy thanks to one secret ingredient that you already have in your pantry! They cook in 30 minutes, without any oil and no deep frying...
The original Fettuccine Alfredo – called fettuccine al burro in Italy – is a simple pasta dish consisting of fettuccine tossed with lots of butter and parmesan. With only 4 ingredients and...
These Smoked Gouda Cheesy Mashed Potatoes are going to take your mashed potatoes game to the next level! Smooth, creamy and oh so cheesy, with a hint of smokiness that makes them...
Coq au Vin is a traditional French stew where chicken is slowly braised in red wine and garnished with mushrooms and pearl onions. Nourishing and comforting, it is easy enough to serve...
French Onion Soup, or Soupe à l’Oignon Gratinée, is a French classic that is guaranteed to impress! A rich and hearty soup, made with onions that are caramelized to perfection, topped with...
This Taco Soup recipe is made with fridge and pantry staples, such as ground beef, canned tomatoes, beans and corn. It is also made in one pot and ready in 45 minutes,...
Sequilhos, or Brazilian Cornstarch Cookies, are the easiest cookies you will ever make! Only 4 ingredients are all you need to make the cookies that were part of every Brazilian’s childhood. Here...
Ladies and gentlemen, I present to you the most amazing Dulce de Leche Cheesecake that has ever been! Smooth, creamy perfection on a sinful pecan crust and topped with a luscious dulce...
This Sweet Potato Chowder is everything you need on a cold autumn evening! Chunky and creamy, the sweetness of the sweet potatoes and corn pair with the smoked, salty brisket is a...
Rich and hearty, Hungarian Goulash is a must-have during the chilly months! In this soup, chunky pieces of beef are flavored with lots of paprika and cooked low and slow in a...
Say hello to your new favorite calzone recipe! Stuffed with juicy, flavorful Smithfield® Anytime Favorites™ Diced Ham and gooey cheese, these delicious pizza pockets are a filling meal that you can have on the...
Elote is the famous corn on the cob served on the streets of Mexico! In this recipe, the corn is grilled until beautifully charred and then dressed with a creamy mayo mixture...
